lundi 6 juillet 2015
These wonderful gluten free blueberry muffins are fragrant and fluffy and just as good as wheat flour blueberry muffins. Since almond flour is not as absorbent as wheat flour, I use fewer blueberries in these gluten free blueberry muffins than I would use in wheat muffins.
Gluten Free Blueberry Muffins is a post from: Healthy Recipes
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