I've made these coconut flour popovers several times over the past year, and the verdict is this: they make a fun, tasty canvas for butter and honey (or jam if you're so inclined), but they are quite different from wheat flour popovers, so expectations should be adjusted.
from Healthy Recipes http://ift.tt/1TbadSC
via IFTTT
0 commentaires:
Enregistrer un commentaire