mardi 24 mars 2020
Spicy and bold, blackened chicken elevates the humble chicken breast into a wonderfully flavorful dish. Simply rub with spices, sauté briefly, and bake!
I make chicken often for my family – it’s tasty and affordable, and everyone seems to like it, including The Picky Eater. But while the kids don’t mind eating the same thing every day, my husband and I prefer some variety. So I’m always looking for ways to make things more interesting!
Blackened chicken has...
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