dimanche 13 mars 2022
An easy recipe for delicious, sticky, sweet-and-sour meatballs, smothered in a tasty sauce. Quickly bake them in the oven, then coat them in the rich sauce. They're perfect as an appetizer but also work as a filling entree. Meatballs are wonderful. The kids love them, so naturally, I make them often. But grownups enjoy them...
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