vendredi 6 décembre 2019
An easy recipe for a quick, filling and tasty almond flour bread. This simple bread is keto and paleo and works great with savory and sweet toppings.
This delicious keto bread comes together quickly and smells so good when it bakes. It has a pleasantly neutral taste, making it the perfect canvas for sweet or savory toppings. It is also very filling!
You can bake a loaf on the weekend, then keep it in the fridge and toast a slice or two for your meals throughout the week.
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